Tuesday, March 22, 2011

Get In the Kitchen!

Tonight for dinner, Kathryn and I decided to make one of our favorite meals, shrimp pizza! Whenever I tell people about it, they usually look at me like I'm crazy and/or disgusting. To all the naysayers out there, I'm going to show you how amazing this pizza really is!! And if seafood isn't your thing, well then make up your own pizza and share your recipe.

Shrimp Pizza
* Start by preheating your oven at 450 degrees. If you have a pizza stone, put it in while the oven's preheating so it gets nice and hot. (If you don't have one, a cookie sheet also works)

Ingredients
* One Publix premade pizza dough (you can find it in the bakery)
* 1/2 pound of shrimp
* Spinach (or arugula if you like. If not you can skip this)
* 1/2 of a decent sized yellow onion
*  2 cloves of garlic
* Mozzarella cheese (eye ball it)
* Provolone cheese (eye ball it)

* In a sautee pan, put some olive oil and onions in at a medium high heat
* Once those become translucent, put in shrimp and chopped up garlic.
* After, put some salt, pepper, garlic powder and dried oregano



*When that's finished roll out the pizza dough.



*Put the spinach down, and then put the shrimp mixture on top



*Put as much cheese as you like and then stick it in the oven.
* Keep an eye out on it, the pizza usually cooks around 5 to 8 minutes depending on the oven


Hope you try it out! It's so yummy!

XOXO, A

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